High School Menus

All meals include a variety of fresh fruit and vegetable choices, and a variety of chilled non-fat or low-fat milk. Additionally, we offer locally-grown items whenever seasonally available.

On the Menu

APRIL
MAY
Food Allergies & Substitutions

If your student has a medically-certified disability that requires a change or substitutions to the posted menu, please fill out the Request for Special Dietary Accommodations Form and provide to your child's school. The school nurse and food service department will review your form to make accommodations. A copy of this form will be kept with the school nurse, school kitchen and at the Nutrition Services Department office. 
 
All Request for Special Dietary Accommodation forms must include the signature of a state-recognized medical authority (state-licensed health care professional authorized to write medical prescriptions under state law). These include health professionals with one of the following credentials:
  • Medical Doctor (MD)
  • Doctor of Osteopathy (DO)
  • Physician's Assistant (PA) with prescriptive authority
  • Naturopathic Physician
  • Advanced Registered Nurse Practitioner (ARNP)